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Chrissy Meets World

adventures of a food & lifestyle blogger

Chrissy Meets World

adventures of a food & lifestyle blogger

  • Home
  • Recipes
  • Restaurant Review
  • Events
  • Products
  • About
  • Contact Us
    • Work with me
Recipes

Eggnog Cinnamon Rolls

By ChrissyPosted on December 16, 2021
recipe cinnamon buns rolls baking easy

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There is something magical about homemade cinnamon rolls. I love making them as much as I love eating them (well, almost). I mean, what’s better than a gooey cinnamon bun fresh out of the oven? You’re probably saying “nothing, that’s what,” and I agree. But, hear me out. What about trying something a little different in the realm of holiday flavours? Leftover eggnog can be put to excellent use in non-beverage items, too, like these eggnog cinnamon rolls, for example (brilliant, right?).

The thing about cinnamon rolls is that you experiment with the flavours by changing up the filling or glaze. So, I adapted one of my favourite cinnamon roll recipes from Fleischmann’s Yeast by swapping out the milk for eggnog and adding a few healthy pinches of nutmeg for an extra holiday punch. The result? Buttery, pillowy soft, perfectly sweet buns that taste like a big hug.recipe cinnamon rolls buns baking food blog

Here’s what you need to know about this eggnog cinnamon roll recipe:
  • They are easy to make, seriously. Cinnamon rolls used to intimidate me – kneading the dough, multiple rises – I get it. Trust me when I say this recipe is easy. It’s about 2 hours from start to finish, and they are worth the payoff. Believe in yourself!
  • Underbake the rolls slightly – This is an important tip for baking cinnamon buns because it helps keep them soft and moist.
  • Only frost the rolls you’re planning on eating right away – I find these cinnamon rolls keep best if you don’t frost them. Store the rolls and frosting in separate air-tight containers in the fridge. When you’re ready to eat one, pop it in the microwave for 30 seconds or in a 350°F oven for 10 minutes, and frost to your heart’s desire.recipe cinnamon bun roll food blog recipes baking easy
Eggnog Cinnamon Rolls
Ingredients

For the Dough:
1 ½ cups eggnog
6 tbsp butter
4 ½ cups flour, divided
1/3 cup granulated sugar
1 egg, room temperature
2 ¼ tsp (1 packet) quick-rise instant yeast
1 tsp salt

For the Filling:
¼ cup (1/2 stick) of butter or margarine, softened
¾ cup brown sugar
1 tbsp cinnamon
1 ½ tsp nutmeg
¼ tsp salt

For the Frosting:
4 oz cream cheese, room temperature
3 cups powdered sugar, sifted
½ cup (1 stick) unsalted butter, room temperature
3 tbsp eggnog
1 tsp vanilla
¼ tsp nutmeg
Pinch of salt

Directions
  1. Make the dough: Combine the eggnog and butter in a microwave-safe bowl. Microwave on high for 30 to 45 seconds, until the mixture is between 120°F to 130°F and the butter is mostly melted. If the liquid is too hot, let it cool before adding it to the yeast. Pour into the bowl of a stand mixer fitted with the paddle attachment. Add 2 cups of flour, sugar, egg, yeast and salt. Beat on low speed for about 3 minutes, occasionally stopping to scrape the sides of the bowl. Add 1 ½ cups more flour and beat until combined. Slowly add the remaining 1 cup of flour until the dough starts to pull away from the sides of the bowl and form a ball.
  2. Turn the dough out onto a well-floured surface. Knead for 8-10 minutes until the dough is smooth and elastic. If the dough is too sticky, add a little more flour. Transfer the dough to an oiled bowl and cover with plastic wrap or a dishcloth. Let it rise in a warm spot for 1 hour or until it doubles in size.
  3. Make the filling: Combine the sugar, spice and salt in a small bowl and mix well. Set aside. Once the dough has risen, transfer it to the floured work surface. Roll it into an 18 x 12-inch rectangle. Spread the butter over the dough, leaving a ½-inch border. Sprinkle the sugar mixture over the butter, pressing it down it sticks. Starting from the long end closest to you, roll the dough into a log, pinching gently to keep it rolled up. Cut the dough crosswise with a sharp knife or kitchen floss with the seam side down into 12 equal pieces. Place the rolls into a 9 x 13-inch pan lined with parchment paper. Cover loosely with a dishcloth and let the dough rise in a warm spot for another hour or until they double in size.
  4. Preheat the oven to 350°F and bake for 25-30 minutes or until the tops are golden brown. Allow the rolls to cool.
  5. Make the frosting: Combine the cream cheese, powdered sugar, butter, eggnog, vanilla, nutmeg and salt in a medium bowl. Using an electric mixer, beat until smooth. Spread the icing over the cinnamon buns (only the ones you are eating right away). Serve warm.

Are they looking for more great recipes? Try this easy Cinnamon Bun Apple Cobbler recipe.

If you decide to make this recipe, let me know what you think in the comments below or tag @chrissymeetsworld on Instagram.

Sincerely,
Chrissy

Eggnog Cinnamon Rolls

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Pickled Red Onions
Eggnog Cinnamon Rolls

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LAMBRUSCO! I’ve been waiting to try Lambrusco for a long time so it’s fitting that it happened on our 7th anniversary and #nationalwineday🍷 
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Thanks @dave.kowalchuk for the always amazing recommendation. 
.
I love you @vsmphoto thanks for an amazing #7 ❤️
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@dibepperestaurant #chrissyeats #yvreats #yvr #datenight #anniversary #luckynumber7 #love #eatingout #wine #ily
Chrissy S.
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LAMBRUSCO! I’ve been waiting to try Lambrusco for a long time so it’s fitting that it happened on our 7th anniversary and #nationalwineday🍷 . Thanks @dave.kowalchuk for the always amazing recommendation. . I love you @vsmphoto thanks for an amazing #7 ❤️ . . @dibepperestaurant #chrissyeats #yvreats #yvr #datenight #anniversary #luckynumber7 #love #eatingout #wine #ily
7 hours ago
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After school special 😎
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Go to @burgoobistro get the grilled cheese (I added bacon 🤷🏻‍♀️) with tomato soup and hugo spritz to drink. Then message me and tell me how much you love it ✌🏼
.
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#chrissyeats #burgoo #burgoobistro #yvreats #yvr #yvrfoodie #vancouver #grilledcheese #eatingout #foodspotting #tomatosoup #comfortfood #buzzfeast #buzzfeedfood #foodblogger #cocktails #huffposttaste #foodporn #foodstagram #foodilysm
After school special 😎
.
.
Go to @burgoobistro get the grilled cheese (I added bacon 🤷🏻‍♀️) with tomato soup and hugo spritz to drink. Then message me and tell me how much you love it ✌🏼
.
.
#chrissyeats #burgoo #burgoobistro #yvreats #yvr #yvrfoodie #vancouver #grilledcheese #eatingout #foodspotting #tomatosoup #comfortfood #buzzfeast #buzzfeedfood #foodblogger #cocktails #huffposttaste #foodporn #foodstagram #foodilysm
After school special 😎
.
.
Go to @burgoobistro get the grilled cheese (I added bacon 🤷🏻‍♀️) with tomato soup and hugo spritz to drink. Then message me and tell me how much you love it ✌🏼
.
.
#chrissyeats #burgoo #burgoobistro #yvreats #yvr #yvrfoodie #vancouver #grilledcheese #eatingout #foodspotting #tomatosoup #comfortfood #buzzfeast #buzzfeedfood #foodblogger #cocktails #huffposttaste #foodporn #foodstagram #foodilysm
After school special 😎
.
.
Go to @burgoobistro get the grilled cheese (I added bacon 🤷🏻‍♀️) with tomato soup and hugo spritz to drink. Then message me and tell me how much you love it ✌🏼
.
.
#chrissyeats #burgoo #burgoobistro #yvreats #yvr #yvrfoodie #vancouver #grilledcheese #eatingout #foodspotting #tomatosoup #comfortfood #buzzfeast #buzzfeedfood #foodblogger #cocktails #huffposttaste #foodporn #foodstagram #foodilysm
Chrissy S.
chrissymeetsworld
•
Follow
After school special 😎 . . Go to @burgoobistro get the grilled cheese (I added bacon 🤷🏻‍♀️) with tomato soup and hugo spritz to drink. Then message me and tell me how much you love it ✌🏼 . . #chrissyeats #burgoo #burgoobistro #yvreats #yvr #yvrfoodie #vancouver #grilledcheese #eatingout #foodspotting #tomatosoup #comfortfood #buzzfeast #buzzfeedfood #foodblogger #cocktails #huffposttaste #foodporn #foodstagram #foodilysm
1 week ago
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2/12
Did anyone else know it was International Hummus Day?! Or am the last to know? 😓 Either way I can’t NOT post a hummus recipe on international hummus day. It’s LITERALLY a staple in my house. No meal is complete without hummus.
.
Some TIPS for making hummus: 1) whether you use canned or dry chickpeas, make sure you boil them with 1 tsp of baking soda. I also like to take off the skins but you don’t have to 2) if using canned, save the liquid (aquafaba) and use it to replace egg whites in a whisky sour 
.
Recipe👇🏼
- In a food processor, add 2 cups of drained, well cooked chickpeas, 1/2 cup tahini, 2 garlic cloves + 1 tsp salt. Slowly add about 1/4 cup of ice water and let it mix for about 5 minutes until you get a smooth, creamy paste. Add more or less ice water as needed. Add ~2 Tbsp lemon juice and mix for another minute. Add more salt or lemon, to taste. Garnish with paprika, zaatar, and/or fresh parsley. Enjoy!
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If you decide to try the recipe let me know what you think!
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#chrissycooks #hummus #hummusrecipe #snack #recipe #lebanesefood #lebanesecuisine #dip #appetizers #foodblogger #easyrecipe #bhgfood #buzzfeast #buzzfeedfood #bonappetit #nytcooking #saveurmag #todayfood #foodspotting #onmytable #vegetarianrecipes #foodilysm #healthyeating #foodstagram #nomnom
Chrissy S.
chrissymeetsworld
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Follow
Did anyone else know it was International Hummus Day?! Or am the last to know? 😓 Either way I can’t NOT post a hummus recipe on international hummus day. It’s LITERALLY a staple in my house. No meal is complete without hummus. . Some TIPS for making hummus: 1) whether you use canned or dry chickpeas, make sure you boil them with 1 tsp of baking soda. I also like to take off the skins but you don’t have to 2) if using canned, save the liquid (aquafaba) and use it to replace egg whites in a whisky sour . Recipe👇🏼 - In a food processor, add 2 cups of drained, well cooked chickpeas, 1/2 cup tahini, 2 garlic cloves + 1 tsp salt. Slowly add about 1/4 cup of ice water and let it mix for about 5 minutes until you get a smooth, creamy paste. Add more or less ice water as needed. Add ~2 Tbsp lemon juice and mix for another minute. Add more salt or lemon, to taste. Garnish with paprika, zaatar, and/or fresh parsley. Enjoy! . If you decide to try the recipe let me know what you think! . #chrissycooks #hummus #hummusrecipe #snack #recipe #lebanesefood #lebanesecuisine #dip #appetizers #foodblogger #easyrecipe #bhgfood #buzzfeast #buzzfeedfood #bonappetit #nytcooking #saveurmag #todayfood #foodspotting #onmytable #vegetarianrecipes #foodilysm #healthyeating #foodstagram #nomnom
2 weeks ago
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3/12
All I’m saying is you’ll never see me crying and eating tacos at the same time. Especially not these tacos - grilled steak tacos w/ mango salsa 🌮🌮. 
.
Make them👇🏼
For the steak marinade (~2 1/2 lbs):
- season the steaks with s&p and put them in a shallow baking dish. Add 1 thinly sliced orange (with the peel), 1 thinly sliced onion, 4 garlic cloves (crushed and halved), 1 thinly sliced jalapeño, 1/2 cup soy sauce and 1 cup light beer. Marinade for at least an hour or up to overnight. Grill to perfection.
.
For the salsa:
In a bowl mix together 1 diced mango, 1 diced cucumber, 1 (finely) diced jalapeño, 1/3 cup chopped cilantro, 1/2 diced red onion + lime zest and juice to taste
.
.
#chrissycooks #tacos #steak #grillingseason #bbq #mango #salsa #dinner #lunch #recipe #recipeoftheday #nomnom #buzzfeast #buzzfeedfood #bhgfood #f52grams #todayfood #cooking #foodspotting #foodie #foodieclub #foodblogger #bonappetit #foodilysm
All I’m saying is you’ll never see me crying and eating tacos at the same time. Especially not these tacos - grilled steak tacos w/ mango salsa 🌮🌮. 
.
Make them👇🏼
For the steak marinade (~2 1/2 lbs):
- season the steaks with s&p and put them in a shallow baking dish. Add 1 thinly sliced orange (with the peel), 1 thinly sliced onion, 4 garlic cloves (crushed and halved), 1 thinly sliced jalapeño, 1/2 cup soy sauce and 1 cup light beer. Marinade for at least an hour or up to overnight. Grill to perfection.
.
For the salsa:
In a bowl mix together 1 diced mango, 1 diced cucumber, 1 (finely) diced jalapeño, 1/3 cup chopped cilantro, 1/2 diced red onion + lime zest and juice to taste
.
.
#chrissycooks #tacos #steak #grillingseason #bbq #mango #salsa #dinner #lunch #recipe #recipeoftheday #nomnom #buzzfeast #buzzfeedfood #bhgfood #f52grams #todayfood #cooking #foodspotting #foodie #foodieclub #foodblogger #bonappetit #foodilysm
All I’m saying is you’ll never see me crying and eating tacos at the same time. Especially not these tacos - grilled steak tacos w/ mango salsa 🌮🌮. 
.
Make them👇🏼
For the steak marinade (~2 1/2 lbs):
- season the steaks with s&p and put them in a shallow baking dish. Add 1 thinly sliced orange (with the peel), 1 thinly sliced onion, 4 garlic cloves (crushed and halved), 1 thinly sliced jalapeño, 1/2 cup soy sauce and 1 cup light beer. Marinade for at least an hour or up to overnight. Grill to perfection.
.
For the salsa:
In a bowl mix together 1 diced mango, 1 diced cucumber, 1 (finely) diced jalapeño, 1/3 cup chopped cilantro, 1/2 diced red onion + lime zest and juice to taste
.
.
#chrissycooks #tacos #steak #grillingseason #bbq #mango #salsa #dinner #lunch #recipe #recipeoftheday #nomnom #buzzfeast #buzzfeedfood #bhgfood #f52grams #todayfood #cooking #foodspotting #foodie #foodieclub #foodblogger #bonappetit #foodilysm
All I’m saying is you’ll never see me crying and eating tacos at the same time. Especially not these tacos - grilled steak tacos w/ mango salsa 🌮🌮. 
.
Make them👇🏼
For the steak marinade (~2 1/2 lbs):
- season the steaks with s&p and put them in a shallow baking dish. Add 1 thinly sliced orange (with the peel), 1 thinly sliced onion, 4 garlic cloves (crushed and halved), 1 thinly sliced jalapeño, 1/2 cup soy sauce and 1 cup light beer. Marinade for at least an hour or up to overnight. Grill to perfection.
.
For the salsa:
In a bowl mix together 1 diced mango, 1 diced cucumber, 1 (finely) diced jalapeño, 1/3 cup chopped cilantro, 1/2 diced red onion + lime zest and juice to taste
.
.
#chrissycooks #tacos #steak #grillingseason #bbq #mango #salsa #dinner #lunch #recipe #recipeoftheday #nomnom #buzzfeast #buzzfeedfood #bhgfood #f52grams #todayfood #cooking #foodspotting #foodie #foodieclub #foodblogger #bonappetit #foodilysm
Chrissy S.
chrissymeetsworld
•
Follow
All I’m saying is you’ll never see me crying and eating tacos at the same time. Especially not these tacos - grilled steak tacos w/ mango salsa 🌮🌮. . Make them👇🏼 For the steak marinade (~2 1/2 lbs): - season the steaks with s&p and put them in a shallow baking dish. Add 1 thinly sliced orange (with the peel), 1 thinly sliced onion, 4 garlic cloves (crushed and halved), 1 thinly sliced jalapeño, 1/2 cup soy sauce and 1 cup light beer. Marinade for at least an hour or up to overnight. Grill to perfection. . For the salsa: In a bowl mix together 1 diced mango, 1 diced cucumber, 1 (finely) diced jalapeño, 1/3 cup chopped cilantro, 1/2 diced red onion + lime zest and juice to taste . . #chrissycooks #tacos #steak #grillingseason #bbq #mango #salsa #dinner #lunch #recipe #recipeoftheday #nomnom #buzzfeast #buzzfeedfood #bhgfood #f52grams #todayfood #cooking #foodspotting #foodie #foodieclub #foodblogger #bonappetit #foodilysm
2 weeks ago
View on Instagram |
4/12
Pink, princess costumes and sparkles are key to any successful cookie pizza party. 
Swipe 👉🏼 for the finished product 👸🏻🍪
.
.
To make the pizza cookie:
1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 
2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 
2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. 
Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ 
.
.
#chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
Pink, princess costumes and sparkles are key to any successful cookie pizza party. 
Swipe 👉🏼 for the finished product 👸🏻🍪
.
.
To make the pizza cookie:
1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 
2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 
2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. 
Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ 
.
.
#chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
Pink, princess costumes and sparkles are key to any successful cookie pizza party. 
Swipe 👉🏼 for the finished product 👸🏻🍪
.
.
To make the pizza cookie:
1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 
2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 
2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. 
Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ 
.
.
#chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
Pink, princess costumes and sparkles are key to any successful cookie pizza party. Swipe 👉🏼 for the finished product 👸🏻🍪 . . To make the pizza cookie: 1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ . . #chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
Pink, princess costumes and sparkles are key to any successful cookie pizza party. 
Swipe 👉🏼 for the finished product 👸🏻🍪
.
.
To make the pizza cookie:
1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 
2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 
2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. 
Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ 
.
.
#chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
Pink, princess costumes and sparkles are key to any successful cookie pizza party. 
Swipe 👉🏼 for the finished product 👸🏻🍪
.
.
To make the pizza cookie:
1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 
2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 
2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. 
Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ 
.
.
#chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
Chrissy S.
chrissymeetsworld
•
Follow
Pink, princess costumes and sparkles are key to any successful cookie pizza party. Swipe 👉🏼 for the finished product 👸🏻🍪 . . To make the pizza cookie: 1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ . . #chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
3 weeks ago
View on Instagram |
5/12
Show me some MUSSELS 💪🏼😉
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.
If you like food and that is flavourful, easy to make, and taste fancy af, then you’ll my latest - mussels over pasta in tomato sauce (oh yeah, and it’s ready in under 30). Recipe is on the blog now 👇🏼✌🏼

https://chrissymeetsworld.com/mussels-with-pasta-in-tomato-sauce/
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#chrissycooks #mussels #seafood #pasta #noodles #marinara #foodblogger #dinner #easyrecipes #recipeoftheday #buzzfeast #buzzfeastfood #saveurmag #homecooking #bhgfood #f52grams #foodie #foodstagram #foodphotography #foodphoto #foodnetwork #foodporn #bonappetit #eatingfortheinsta #shellfish #foodilysm
Chrissy S.
chrissymeetsworld
•
Follow
Show me some MUSSELS 💪🏼😉 . . If you like food and that is flavourful, easy to make, and taste fancy af, then you’ll my latest - mussels over pasta in tomato sauce (oh yeah, and it’s ready in under 30). Recipe is on the blog now 👇🏼✌🏼 https://chrissymeetsworld.com/mussels-with-pasta-in-tomato-sauce/ . . #chrissycooks #mussels #seafood #pasta #noodles #marinara #foodblogger #dinner #easyrecipes #recipeoftheday #buzzfeast #buzzfeastfood #saveurmag #homecooking #bhgfood #f52grams #foodie #foodstagram #foodphotography #foodphoto #foodnetwork #foodporn #bonappetit #eatingfortheinsta #shellfish #foodilysm
4 weeks ago
View on Instagram |
6/12
Tacos! Margs! Queso! Everything you want in a Mexican meal. 

Gracias @cuchilloyvr we’ll be back. 
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Here’s what we tried:
🍴Peruvian scallop ceviche (highly recommend)
🌮 grilled angus beef tacos 
💃🏻 white bean queso fundido (delicious)
🍹 maragritas (recommend), dirty filthy, el pelonchas
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#chrissyeats #cuchillo #mexicanfood #tacos #queso #ceviche #foodspotting #yvrfood #foodblogger #foodie #foodstagram #buzzfeast #buzzfeedfood #todayfood #f52grams #huffposttaste #vancouver #vancouverfoodie #narcityvancouver #curiocityvancouver #foodilysm
Tacos! Margs! Queso! Everything you want in a Mexican meal. 

Gracias @cuchilloyvr we’ll be back. 
.
Here’s what we tried:
🍴Peruvian scallop ceviche (highly recommend)
🌮 grilled angus beef tacos 
💃🏻 white bean queso fundido (delicious)
🍹 maragritas (recommend), dirty filthy, el pelonchas
.
.
#chrissyeats #cuchillo #mexicanfood #tacos #queso #ceviche #foodspotting #yvrfood #foodblogger #foodie #foodstagram #buzzfeast #buzzfeedfood #todayfood #f52grams #huffposttaste #vancouver #vancouverfoodie #narcityvancouver #curiocityvancouver #foodilysm
Tacos! Margs! Queso! Everything you want in a Mexican meal. 

Gracias @cuchilloyvr we’ll be back. 
.
Here’s what we tried:
🍴Peruvian scallop ceviche (highly recommend)
🌮 grilled angus beef tacos 
💃🏻 white bean queso fundido (delicious)
🍹 maragritas (recommend), dirty filthy, el pelonchas
.
.
#chrissyeats #cuchillo #mexicanfood #tacos #queso #ceviche #foodspotting #yvrfood #foodblogger #foodie #foodstagram #buzzfeast #buzzfeedfood #todayfood #f52grams #huffposttaste #vancouver #vancouverfoodie #narcityvancouver #curiocityvancouver #foodilysm
Tacos! Margs! Queso! Everything you want in a Mexican meal. 

Gracias @cuchilloyvr we’ll be back. 
.
Here’s what we tried:
🍴Peruvian scallop ceviche (highly recommend)
🌮 grilled angus beef tacos 
💃🏻 white bean queso fundido (delicious)
🍹 maragritas (recommend), dirty filthy, el pelonchas
.
.
#chrissyeats #cuchillo #mexicanfood #tacos #queso #ceviche #foodspotting #yvrfood #foodblogger #foodie #foodstagram #buzzfeast #buzzfeedfood #todayfood #f52grams #huffposttaste #vancouver #vancouverfoodie #narcityvancouver #curiocityvancouver #foodilysm
Chrissy S.
chrissymeetsworld
•
Follow
Tacos! Margs! Queso! Everything you want in a Mexican meal. Gracias @cuchilloyvr we’ll be back. . Here’s what we tried: 🍴Peruvian scallop ceviche (highly recommend) 🌮 grilled angus beef tacos 💃🏻 white bean queso fundido (delicious) 🍹 maragritas (recommend), dirty filthy, el pelonchas . . #chrissyeats #cuchillo #mexicanfood #tacos #queso #ceviche #foodspotting #yvrfood #foodblogger #foodie #foodstagram #buzzfeast #buzzfeedfood #todayfood #f52grams #huffposttaste #vancouver #vancouverfoodie #narcityvancouver #curiocityvancouver #foodilysm
2 months ago
View on Instagram |
7/12
Soufflé pancakes👏🏼 Eggs 👏🏼Benedict 👏🏼 

Breakfast of champions 🥞✌🏼 @fufupancakecafe 
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#chrissyeats #brunch #breakfast #eggsbenedict #eggsbenny #buzzfeast #buzzfeedfood #weekendvibes #todayfood #foodblogger #eatingfortheinsta #nomnomnom #foodspotting #huffposttaste #f52grams #yvreats #yvrfood #pancakes #curiocityvancouver #narcityvancouver #foodilysm
Soufflé pancakes👏🏼 Eggs 👏🏼Benedict 👏🏼 

Breakfast of champions 🥞✌🏼 @fufupancakecafe 
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#chrissyeats #brunch #breakfast #eggsbenedict #eggsbenny #buzzfeast #buzzfeedfood #weekendvibes #todayfood #foodblogger #eatingfortheinsta #nomnomnom #foodspotting #huffposttaste #f52grams #yvreats #yvrfood #pancakes #curiocityvancouver #narcityvancouver #foodilysm
Soufflé pancakes👏🏼 Eggs 👏🏼Benedict 👏🏼 

Breakfast of champions 🥞✌🏼 @fufupancakecafe 
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.
#chrissyeats #brunch #breakfast #eggsbenedict #eggsbenny #buzzfeast #buzzfeedfood #weekendvibes #todayfood #foodblogger #eatingfortheinsta #nomnomnom #foodspotting #huffposttaste #f52grams #yvreats #yvrfood #pancakes #curiocityvancouver #narcityvancouver #foodilysm
Chrissy S.
chrissymeetsworld
•
Follow
Soufflé pancakes👏🏼 Eggs 👏🏼Benedict 👏🏼 Breakfast of champions 🥞✌🏼 @fufupancakecafe . . #chrissyeats #brunch #breakfast #eggsbenedict #eggsbenny #buzzfeast #buzzfeedfood #weekendvibes #todayfood #foodblogger #eatingfortheinsta #nomnomnom #foodspotting #huffposttaste #f52grams #yvreats #yvrfood #pancakes #curiocityvancouver #narcityvancouver #foodilysm
2 months ago
View on Instagram |
8/12
I’ve never met an avocado toast I didn’t like 🥑🍞✌🏼
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This recipe is quick, simple and packed with flavour. Recipe is on the blog now👇🏼
 https://chrissymeetsworld.com/avocado-toast-with-poached-eggs/ 
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#chrissycooks #eggs #avocadotoast #avocado #brunch #breakfast #recipes #todayfood #foodspotting #foodblogger #buzzfeedfood #buzzfeast #yummly #healthyfood #eatingwell #instagood #bhgfood #f52grams #huffposttaste #easyrecipes #foodie #foodphotography #foodilysm
I’ve never met an avocado toast I didn’t like 🥑🍞✌🏼
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This recipe is quick, simple and packed with flavour. Recipe is on the blog now👇🏼
 https://chrissymeetsworld.com/avocado-toast-with-poached-eggs/ 
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#chrissycooks #eggs #avocadotoast #avocado #brunch #breakfast #recipes #todayfood #foodspotting #foodblogger #buzzfeedfood #buzzfeast #yummly #healthyfood #eatingwell #instagood #bhgfood #f52grams #huffposttaste #easyrecipes #foodie #foodphotography #foodilysm
Chrissy S.
chrissymeetsworld
•
Follow
I’ve never met an avocado toast I didn’t like 🥑🍞✌🏼 . This recipe is quick, simple and packed with flavour. Recipe is on the blog now👇🏼 https://chrissymeetsworld.com/avocado-toast-with-poached-eggs/ . . #chrissycooks #eggs #avocadotoast #avocado #brunch #breakfast #recipes #todayfood #foodspotting #foodblogger #buzzfeedfood #buzzfeast #yummly #healthyfood #eatingwell #instagood #bhgfood #f52grams #huffposttaste #easyrecipes #foodie #foodphotography #foodilysm
3 months ago
View on Instagram |
9/12
Pasta alla Norma a la Chrissy✌🏼
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Sautéed eggplant tossed in a rich tomato sauce with lots of ricotta and fresh basil. Simple. Easy. Delicious👏🏼
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Get the recipe on the blog now👇🏼

https://chrissymeetsworld.com/pasta-alla-norma-recipe/
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#chrissycooks #pasta #pastaallanorma #spaghetti #eggplant #aubergine #vegetarianrecipes #vegetarianfood #recipe #foodblog #onmytable #sicilianfood #tomatopasta #foodspotting #buzzfeast #buzzfeedfood #todayfood #bhgfood #cheese #pastamakesmehappy #melanzane #italianfood #yummly #saveurmag #instapasta #instagood #foodilysm
Chrissy S.
chrissymeetsworld
•
Follow
Pasta alla Norma a la Chrissy✌🏼 . Sautéed eggplant tossed in a rich tomato sauce with lots of ricotta and fresh basil. Simple. Easy. Delicious👏🏼 . Get the recipe on the blog now👇🏼 https://chrissymeetsworld.com/pasta-alla-norma-recipe/ . . #chrissycooks #pasta #pastaallanorma #spaghetti #eggplant #aubergine #vegetarianrecipes #vegetarianfood #recipe #foodblog #onmytable #sicilianfood #tomatopasta #foodspotting #buzzfeast #buzzfeedfood #todayfood #bhgfood #cheese #pastamakesmehappy #melanzane #italianfood #yummly #saveurmag #instapasta #instagood #foodilysm
3 months ago
View on Instagram |
10/12
LET’S MAKE BOXED BROWNIES GREAT AGAIN! 
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Add some crunch, extra chocolate and espresso, and you’ll never believe these brownies came from a box. (Also how fun is this song?! SOUND ON!)
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Full recipe on the blog now👇🏼

https://chrissymeetsworld.com/better-boxed-brownies/
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#chrissycooks #brownies #bettycrocker #sweets #baking #foodblogger #foodblog #easyrecipes #buzzfeast #buzzfeedfood #todayfood #thefeedfeedbaking #bhgfood #f52grams #yummly #eeeeeats #comfortfood #homecooking #viralvideo #foodvideo #foodporn #foodie #foodilysm #foodspotting
Chrissy S.
chrissymeetsworld
•
Follow
LET’S MAKE BOXED BROWNIES GREAT AGAIN! . . Add some crunch, extra chocolate and espresso, and you’ll never believe these brownies came from a box. (Also how fun is this song?! SOUND ON!) . Full recipe on the blog now👇🏼 https://chrissymeetsworld.com/better-boxed-brownies/ . . #chrissycooks #brownies #bettycrocker #sweets #baking #foodblogger #foodblog #easyrecipes #buzzfeast #buzzfeedfood #todayfood #thefeedfeedbaking #bhgfood #f52grams #yummly #eeeeeats #comfortfood #homecooking #viralvideo #foodvideo #foodporn #foodie #foodilysm #foodspotting
3 months ago
View on Instagram |
11/12
Noodles but make them pretty 💁🏻‍♀️
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🥢 Ramen noodles with ponzu sauce, sautéed veggies + pickled radishes. Ponzu is one of those sauces that brightens everything up. Add some veggies and noodles for an easy and delicious meal. 
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Here’s how to make your own ponzu sauce👇🏼
Ingredients: 
- 1-2 lemons
- 1 lime (could also use an orange or grapefruit or all lemons)
- 1 2” piece ginger, peeled and grated
- 1 red chilli, finely diced or 1/4 tsp red pepper flakes
- 1/3 cup rice wine vinegar
- 3 Tbsp soy sauce 
- 1 tsp sugar 

Squeeze the lemons and lime into a bowl (you should have ~1/2 cup juice). Stir in the ginger, chilli, vinegar, soy sauce and sugar. Cover and chill until you’re ready to use it. 
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If you decide try this let me know what you think! Happy cooking✌🏼
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#chrissycooks #stirfry #recipe #ramen #noodles #instafood #foodspotting #foodporn #noodleworship #todayfood #buzzfeast #buzzfeedfood #foodie #foodblogger #saveurmag #huffposttaste #f52grams #bhgfood #yummly #eeeeeats #thefeedfeedvegan #vegetarianrecipes #foodilysm #easyrecipes #foodphotography
Chrissy S.
chrissymeetsworld
•
Follow
Noodles but make them pretty 💁🏻‍♀️ . . 🥢 Ramen noodles with ponzu sauce, sautéed veggies + pickled radishes. Ponzu is one of those sauces that brightens everything up. Add some veggies and noodles for an easy and delicious meal. . Here’s how to make your own ponzu sauce👇🏼 Ingredients: - 1-2 lemons - 1 lime (could also use an orange or grapefruit or all lemons) - 1 2” piece ginger, peeled and grated - 1 red chilli, finely diced or 1/4 tsp red pepper flakes - 1/3 cup rice wine vinegar - 3 Tbsp soy sauce - 1 tsp sugar Squeeze the lemons and lime into a bowl (you should have ~1/2 cup juice). Stir in the ginger, chilli, vinegar, soy sauce and sugar. Cover and chill until you’re ready to use it. . If you decide try this let me know what you think! Happy cooking✌🏼 . . #chrissycooks #stirfry #recipe #ramen #noodles #instafood #foodspotting #foodporn #noodleworship #todayfood #buzzfeast #buzzfeedfood #foodie #foodblogger #saveurmag #huffposttaste #f52grams #bhgfood #yummly #eeeeeats #thefeedfeedvegan #vegetarianrecipes #foodilysm #easyrecipes #foodphotography
4 months ago
View on Instagram |
12/12
View on Instagram

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