Eight things you need to know about Seoul Fried Chicken:

1. It is located at 7904 104 St NW, tightly hidden just off of Whyte Ave.
2. They got Seoul.  Not to be confused with KFC, SFC is changing the lunchtime chicken ballgame. 
3. Don’t be afraid to try new things. For example: chicken covered in grana padano cheese.  Trust me, you won’t regret it.
4. Always get the Corn Fritters, always. They are scrumptious. The Sesame Potato Slaw isn’t bad either.
5. Eat it right away or get the sauce on the side.
6. No reservations. The restaurant is small so seating is at a premium. If sitting shoulder to shoulder with a stranger isn’t your thing, take it to go  (see #5).
7. Don’t be afraid to get your hands dirty – you’ll want to.  In place of hosts, servers and bus boys are large buckets and endless amounts of paper towels, but don’t be fooled the restaurant is hyper-efficient and expertly run.
8. Menu favorites: the G.P. Cheese (see #3), the Garlic Soy, Kimchi and the Corn Fritters (see #4).

 

Sincerely,

Chrissy