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Chrissy Meets World

adventures of a food & lifestyle blogger

Chrissy Meets World

adventures of a food & lifestyle blogger

  • Home
  • Recipes
  • Restaurant Review
  • Events
  • Products
  • About
  • Contact Us
    • Work with me
Recipes

Vegetarian Ramen with Miso Shiitake Broth

By ChrissyPosted on January 26, 2021January 25, 2021
yeg vegan spicy ramen recipes

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Pre-pandemic, there were a few dishes that I would never attempt to make at home. For example, sushi or ramen, or mashed potatoes. There was no reason for this, other than those dishes being out of the culinary comfort (or patience) zone. But it’s a new world, folks. Despite 2020 seeming like a dumpster fire sometimes, one good thing that came about from social distancing and stay-at-home orders was having more time to learn new things (in my experience, anyway). So, I set out to create a ramen recipe. I’ll leave sushi up to the professionals a little while longer. 

I’m proud of how this recipe turned out. Here is why:

  1. It’s vegetarian, but you’d never guess by the broth. All of the ingredients come together to give you a rich umami taste. The kind that you’d expect in a tonkotsu (pork bone) broth that delivers on texture and flavor for a downright delicious bowl of soup.
  2. Like most of my recipes, this one is versatile. If you don’t have miso or can’t find it, you can substitute tahini or add more soy sauce. I like to add mirin, sesame oil, and soy sauce to flavor the broth, but feel free to play around here. I recommend tasting as you go and adjusting the amounts to suit your taste. Ponzu or fish sauce make great additions to this soup as well. 
  3. Overall, this ramen recipe is reasonably quick to put together. Like most soups, stews, and chilis, the longer ingredients get to simmer together, the better it will be. Once I have the base of the broth, I like to puree everything together. Pureeing gives the soup a silky, creamy feel. If you are looking to save time, you can skip this step. 

yeg vegan spicy ramen recipes

Vegetarian Ramen with Miso Shiitake Broth

Ingredients

4 large eggs (optional)
2 tbsp. olive, vegetable, or avocado oil
1 bunch of scallions, whites, and greens separated, chopped
2 inches fresh ginger root, peeled and thinly sliced
1 bulb of roasted garlic, mashed (see note)
½ tsp. red pepper flakes (or to taste)
2 tbsp. tomato paste
1 oz dried shiitake mushrooms (a mix of dried porcini and shiitake works too)
1 tbsp. miso paste (see note)
6 cups vegetable broth
3 tbsp. butter, cut into pieces
2 tbsp. soy sauce
2 tsp. toasted sesame oil
2 tbsp. mirin or sake
1 small lime, juiced
Salt and pepper, to taste
4 baby bok choy (about 1 ½ cups), quartered lengthwise
12 to 16 ounces ramen noodles

Optional toppings
Chili oil
Cilantro
Radishes or Daikon
Pickled ginger
Nori

 Directions
  1. Make the eggs (if you’re not making the eggs skip to step 2). Add the eggs to a medium pot and cover with cold water. Bring the water to a boil. Turn off the heat, cover the pot and let stand for 7 minutes. Drain the eggs, crack the shells, and cool in ice water for 2-3 minutes, then peel. 
  2. Heat a stockpot over medium heat and add the oil. Add the white parts of the scallions, ginger, and garlic—cook for 2 to 3 minutes, or until the scallions become charred in spots. Add the red pepper flakes and tomato paste, occasionally stirring, until the tomato paste darkens, about 2 minutes. Add the mushrooms and miso paste, then stir in broth. Bring to a boil, then remove the pot from the heat. Let it sit for 10 minutes or until the mushrooms are soft.
  3. Using an immersion blender, puree the broth until smooth. Conversely, you can scoop the solids out into a blender with a couple of ladles of broth and puree, then add back to the pot. Over medium heat, bring the broth back to a simmer. Add the butter one piece at a time, whisking to combine after each piece. Stir in soy sauce, sesame oil, mirin, and lime juice—season with salt and pepper to taste. Add the bok choy and reduce the heat to low. 
  4. Bring a pot of water to boil for the noodles, and cook according to package directions. 
  5. Fill bowls with ramen, top with soup, halved eggs, and toppings of choice. Enjoy hot!
Recipe Notes

To roast the garlic, cover the bulb in foil and bake for 40 minutes in a 400F oven. Mash cloves once cool enough to handle. Mincing four or five garlic cloves will work too, which you can add straight to the soup. If you’re in a time crunch, use 5 or 6 crushed garlic cloves instead. 

If you can’t find miso paste, tahini is a good substitute because it adds the same effect. If neither is an option, add an extra tablespoon of soy sauce. 

 

If you decide to try the recipe, let me know what you think in the comments below. I love hearing your feedback. 

Sincerely,
Chrissy

Vegetarian Ramen with Miso Shiitake Broth

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How to Make the Best Shakshuka
Vegetarian Ramen with Miso Shiitake Broth

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LAMBRUSCO! I’ve been waiting to try Lambrusco for a long time so it’s fitting that it happened on our 7th anniversary and #nationalwineday🍷 
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Thanks @dave.kowalchuk for the always amazing recommendation. 
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I love you @vsmphoto thanks for an amazing #7 ❤️
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@dibepperestaurant #chrissyeats #yvreats #yvr #datenight #anniversary #luckynumber7 #love #eatingout #wine #ily
Chrissy S.
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LAMBRUSCO! I’ve been waiting to try Lambrusco for a long time so it’s fitting that it happened on our 7th anniversary and #nationalwineday🍷 . Thanks @dave.kowalchuk for the always amazing recommendation. . I love you @vsmphoto thanks for an amazing #7 ❤️ . . @dibepperestaurant #chrissyeats #yvreats #yvr #datenight #anniversary #luckynumber7 #love #eatingout #wine #ily
7 hours ago
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1/12
After school special 😎
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.
Go to @burgoobistro get the grilled cheese (I added bacon 🤷🏻‍♀️) with tomato soup and hugo spritz to drink. Then message me and tell me how much you love it ✌🏼
.
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#chrissyeats #burgoo #burgoobistro #yvreats #yvr #yvrfoodie #vancouver #grilledcheese #eatingout #foodspotting #tomatosoup #comfortfood #buzzfeast #buzzfeedfood #foodblogger #cocktails #huffposttaste #foodporn #foodstagram #foodilysm
After school special 😎
.
.
Go to @burgoobistro get the grilled cheese (I added bacon 🤷🏻‍♀️) with tomato soup and hugo spritz to drink. Then message me and tell me how much you love it ✌🏼
.
.
#chrissyeats #burgoo #burgoobistro #yvreats #yvr #yvrfoodie #vancouver #grilledcheese #eatingout #foodspotting #tomatosoup #comfortfood #buzzfeast #buzzfeedfood #foodblogger #cocktails #huffposttaste #foodporn #foodstagram #foodilysm
After school special 😎
.
.
Go to @burgoobistro get the grilled cheese (I added bacon 🤷🏻‍♀️) with tomato soup and hugo spritz to drink. Then message me and tell me how much you love it ✌🏼
.
.
#chrissyeats #burgoo #burgoobistro #yvreats #yvr #yvrfoodie #vancouver #grilledcheese #eatingout #foodspotting #tomatosoup #comfortfood #buzzfeast #buzzfeedfood #foodblogger #cocktails #huffposttaste #foodporn #foodstagram #foodilysm
After school special 😎
.
.
Go to @burgoobistro get the grilled cheese (I added bacon 🤷🏻‍♀️) with tomato soup and hugo spritz to drink. Then message me and tell me how much you love it ✌🏼
.
.
#chrissyeats #burgoo #burgoobistro #yvreats #yvr #yvrfoodie #vancouver #grilledcheese #eatingout #foodspotting #tomatosoup #comfortfood #buzzfeast #buzzfeedfood #foodblogger #cocktails #huffposttaste #foodporn #foodstagram #foodilysm
Chrissy S.
chrissymeetsworld
•
Follow
After school special 😎 . . Go to @burgoobistro get the grilled cheese (I added bacon 🤷🏻‍♀️) with tomato soup and hugo spritz to drink. Then message me and tell me how much you love it ✌🏼 . . #chrissyeats #burgoo #burgoobistro #yvreats #yvr #yvrfoodie #vancouver #grilledcheese #eatingout #foodspotting #tomatosoup #comfortfood #buzzfeast #buzzfeedfood #foodblogger #cocktails #huffposttaste #foodporn #foodstagram #foodilysm
1 week ago
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2/12
Did anyone else know it was International Hummus Day?! Or am the last to know? 😓 Either way I can’t NOT post a hummus recipe on international hummus day. It’s LITERALLY a staple in my house. No meal is complete without hummus.
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Some TIPS for making hummus: 1) whether you use canned or dry chickpeas, make sure you boil them with 1 tsp of baking soda. I also like to take off the skins but you don’t have to 2) if using canned, save the liquid (aquafaba) and use it to replace egg whites in a whisky sour 
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Recipe👇🏼
- In a food processor, add 2 cups of drained, well cooked chickpeas, 1/2 cup tahini, 2 garlic cloves + 1 tsp salt. Slowly add about 1/4 cup of ice water and let it mix for about 5 minutes until you get a smooth, creamy paste. Add more or less ice water as needed. Add ~2 Tbsp lemon juice and mix for another minute. Add more salt or lemon, to taste. Garnish with paprika, zaatar, and/or fresh parsley. Enjoy!
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If you decide to try the recipe let me know what you think!
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#chrissycooks #hummus #hummusrecipe #snack #recipe #lebanesefood #lebanesecuisine #dip #appetizers #foodblogger #easyrecipe #bhgfood #buzzfeast #buzzfeedfood #bonappetit #nytcooking #saveurmag #todayfood #foodspotting #onmytable #vegetarianrecipes #foodilysm #healthyeating #foodstagram #nomnom
Chrissy S.
chrissymeetsworld
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Follow
Did anyone else know it was International Hummus Day?! Or am the last to know? 😓 Either way I can’t NOT post a hummus recipe on international hummus day. It’s LITERALLY a staple in my house. No meal is complete without hummus. . Some TIPS for making hummus: 1) whether you use canned or dry chickpeas, make sure you boil them with 1 tsp of baking soda. I also like to take off the skins but you don’t have to 2) if using canned, save the liquid (aquafaba) and use it to replace egg whites in a whisky sour . Recipe👇🏼 - In a food processor, add 2 cups of drained, well cooked chickpeas, 1/2 cup tahini, 2 garlic cloves + 1 tsp salt. Slowly add about 1/4 cup of ice water and let it mix for about 5 minutes until you get a smooth, creamy paste. Add more or less ice water as needed. Add ~2 Tbsp lemon juice and mix for another minute. Add more salt or lemon, to taste. Garnish with paprika, zaatar, and/or fresh parsley. Enjoy! . If you decide to try the recipe let me know what you think! . #chrissycooks #hummus #hummusrecipe #snack #recipe #lebanesefood #lebanesecuisine #dip #appetizers #foodblogger #easyrecipe #bhgfood #buzzfeast #buzzfeedfood #bonappetit #nytcooking #saveurmag #todayfood #foodspotting #onmytable #vegetarianrecipes #foodilysm #healthyeating #foodstagram #nomnom
2 weeks ago
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3/12
All I’m saying is you’ll never see me crying and eating tacos at the same time. Especially not these tacos - grilled steak tacos w/ mango salsa 🌮🌮. 
.
Make them👇🏼
For the steak marinade (~2 1/2 lbs):
- season the steaks with s&p and put them in a shallow baking dish. Add 1 thinly sliced orange (with the peel), 1 thinly sliced onion, 4 garlic cloves (crushed and halved), 1 thinly sliced jalapeño, 1/2 cup soy sauce and 1 cup light beer. Marinade for at least an hour or up to overnight. Grill to perfection.
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For the salsa:
In a bowl mix together 1 diced mango, 1 diced cucumber, 1 (finely) diced jalapeño, 1/3 cup chopped cilantro, 1/2 diced red onion + lime zest and juice to taste
.
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#chrissycooks #tacos #steak #grillingseason #bbq #mango #salsa #dinner #lunch #recipe #recipeoftheday #nomnom #buzzfeast #buzzfeedfood #bhgfood #f52grams #todayfood #cooking #foodspotting #foodie #foodieclub #foodblogger #bonappetit #foodilysm
All I’m saying is you’ll never see me crying and eating tacos at the same time. Especially not these tacos - grilled steak tacos w/ mango salsa 🌮🌮. 
.
Make them👇🏼
For the steak marinade (~2 1/2 lbs):
- season the steaks with s&p and put them in a shallow baking dish. Add 1 thinly sliced orange (with the peel), 1 thinly sliced onion, 4 garlic cloves (crushed and halved), 1 thinly sliced jalapeño, 1/2 cup soy sauce and 1 cup light beer. Marinade for at least an hour or up to overnight. Grill to perfection.
.
For the salsa:
In a bowl mix together 1 diced mango, 1 diced cucumber, 1 (finely) diced jalapeño, 1/3 cup chopped cilantro, 1/2 diced red onion + lime zest and juice to taste
.
.
#chrissycooks #tacos #steak #grillingseason #bbq #mango #salsa #dinner #lunch #recipe #recipeoftheday #nomnom #buzzfeast #buzzfeedfood #bhgfood #f52grams #todayfood #cooking #foodspotting #foodie #foodieclub #foodblogger #bonappetit #foodilysm
All I’m saying is you’ll never see me crying and eating tacos at the same time. Especially not these tacos - grilled steak tacos w/ mango salsa 🌮🌮. 
.
Make them👇🏼
For the steak marinade (~2 1/2 lbs):
- season the steaks with s&p and put them in a shallow baking dish. Add 1 thinly sliced orange (with the peel), 1 thinly sliced onion, 4 garlic cloves (crushed and halved), 1 thinly sliced jalapeño, 1/2 cup soy sauce and 1 cup light beer. Marinade for at least an hour or up to overnight. Grill to perfection.
.
For the salsa:
In a bowl mix together 1 diced mango, 1 diced cucumber, 1 (finely) diced jalapeño, 1/3 cup chopped cilantro, 1/2 diced red onion + lime zest and juice to taste
.
.
#chrissycooks #tacos #steak #grillingseason #bbq #mango #salsa #dinner #lunch #recipe #recipeoftheday #nomnom #buzzfeast #buzzfeedfood #bhgfood #f52grams #todayfood #cooking #foodspotting #foodie #foodieclub #foodblogger #bonappetit #foodilysm
All I’m saying is you’ll never see me crying and eating tacos at the same time. Especially not these tacos - grilled steak tacos w/ mango salsa 🌮🌮. 
.
Make them👇🏼
For the steak marinade (~2 1/2 lbs):
- season the steaks with s&p and put them in a shallow baking dish. Add 1 thinly sliced orange (with the peel), 1 thinly sliced onion, 4 garlic cloves (crushed and halved), 1 thinly sliced jalapeño, 1/2 cup soy sauce and 1 cup light beer. Marinade for at least an hour or up to overnight. Grill to perfection.
.
For the salsa:
In a bowl mix together 1 diced mango, 1 diced cucumber, 1 (finely) diced jalapeño, 1/3 cup chopped cilantro, 1/2 diced red onion + lime zest and juice to taste
.
.
#chrissycooks #tacos #steak #grillingseason #bbq #mango #salsa #dinner #lunch #recipe #recipeoftheday #nomnom #buzzfeast #buzzfeedfood #bhgfood #f52grams #todayfood #cooking #foodspotting #foodie #foodieclub #foodblogger #bonappetit #foodilysm
Chrissy S.
chrissymeetsworld
•
Follow
All I’m saying is you’ll never see me crying and eating tacos at the same time. Especially not these tacos - grilled steak tacos w/ mango salsa 🌮🌮. . Make them👇🏼 For the steak marinade (~2 1/2 lbs): - season the steaks with s&p and put them in a shallow baking dish. Add 1 thinly sliced orange (with the peel), 1 thinly sliced onion, 4 garlic cloves (crushed and halved), 1 thinly sliced jalapeño, 1/2 cup soy sauce and 1 cup light beer. Marinade for at least an hour or up to overnight. Grill to perfection. . For the salsa: In a bowl mix together 1 diced mango, 1 diced cucumber, 1 (finely) diced jalapeño, 1/3 cup chopped cilantro, 1/2 diced red onion + lime zest and juice to taste . . #chrissycooks #tacos #steak #grillingseason #bbq #mango #salsa #dinner #lunch #recipe #recipeoftheday #nomnom #buzzfeast #buzzfeedfood #bhgfood #f52grams #todayfood #cooking #foodspotting #foodie #foodieclub #foodblogger #bonappetit #foodilysm
2 weeks ago
View on Instagram |
4/12
Pink, princess costumes and sparkles are key to any successful cookie pizza party. 
Swipe 👉🏼 for the finished product 👸🏻🍪
.
.
To make the pizza cookie:
1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 
2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 
2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. 
Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ 
.
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#chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
Pink, princess costumes and sparkles are key to any successful cookie pizza party. 
Swipe 👉🏼 for the finished product 👸🏻🍪
.
.
To make the pizza cookie:
1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 
2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 
2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. 
Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ 
.
.
#chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
Pink, princess costumes and sparkles are key to any successful cookie pizza party. 
Swipe 👉🏼 for the finished product 👸🏻🍪
.
.
To make the pizza cookie:
1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 
2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 
2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. 
Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ 
.
.
#chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
Pink, princess costumes and sparkles are key to any successful cookie pizza party. Swipe 👉🏼 for the finished product 👸🏻🍪 . . To make the pizza cookie: 1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ . . #chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
Pink, princess costumes and sparkles are key to any successful cookie pizza party. 
Swipe 👉🏼 for the finished product 👸🏻🍪
.
.
To make the pizza cookie:
1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 
2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 
2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. 
Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ 
.
.
#chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
Pink, princess costumes and sparkles are key to any successful cookie pizza party. 
Swipe 👉🏼 for the finished product 👸🏻🍪
.
.
To make the pizza cookie:
1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 
2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 
2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. 
Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ 
.
.
#chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
Chrissy S.
chrissymeetsworld
•
Follow
Pink, princess costumes and sparkles are key to any successful cookie pizza party. Swipe 👉🏼 for the finished product 👸🏻🍪 . . To make the pizza cookie: 1. Whisk 2 cups of flour, 2 tsps cornstarch, 1 tsp baking soda and 1/2 tsp salt in a medium bowl. Set aside. 2. In a large bowl, beat 3/4 cup unsalted butter (at room temp), 3/4 brown sugar and 1/4 granulated sugar until smooth. Add 1 egg and beat on high until combined, scraping the sides of the bowl as needed. Add 2 tsp of vanilla, beat on high until combined. 2. Add the dry ingredients to the wet and stir to combine. Mix in 1 1/4 cup semi-sweet chocolate chips and 2/3 cup sprinkles. The tough will be soft and thick. Transfer the cookie dough to a lightly greased pizza pan. Bake at 350F for 22-25 minutes. Let the cookie pizza cool and decorate with icing, more sprinkles and marshmallows and anything else fun! Eleni and I used Twinkle Bake Decor icing pens to decorate ⭐️ . . #chrissycooks #baking #bakingwithkids #funrecipes #chocolatechipcookies #cookies #pizza #princessparty #buzzfeast #buzzfeastfood #foodnetwork #f52grams #huffposttaste #todayfood #bhgfood #fun #instagood #nomnom #sweettooth #sugar #familytime #foodilysm #foodblogger
3 weeks ago
View on Instagram |
5/12
Show me some MUSSELS 💪🏼😉
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If you like food and that is flavourful, easy to make, and taste fancy af, then you’ll my latest - mussels over pasta in tomato sauce (oh yeah, and it’s ready in under 30). Recipe is on the blog now 👇🏼✌🏼

https://chrissymeetsworld.com/mussels-with-pasta-in-tomato-sauce/
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#chrissycooks #mussels #seafood #pasta #noodles #marinara #foodblogger #dinner #easyrecipes #recipeoftheday #buzzfeast #buzzfeastfood #saveurmag #homecooking #bhgfood #f52grams #foodie #foodstagram #foodphotography #foodphoto #foodnetwork #foodporn #bonappetit #eatingfortheinsta #shellfish #foodilysm
Chrissy S.
chrissymeetsworld
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Show me some MUSSELS 💪🏼😉 . . If you like food and that is flavourful, easy to make, and taste fancy af, then you’ll my latest - mussels over pasta in tomato sauce (oh yeah, and it’s ready in under 30). Recipe is on the blog now 👇🏼✌🏼 https://chrissymeetsworld.com/mussels-with-pasta-in-tomato-sauce/ . . #chrissycooks #mussels #seafood #pasta #noodles #marinara #foodblogger #dinner #easyrecipes #recipeoftheday #buzzfeast #buzzfeastfood #saveurmag #homecooking #bhgfood #f52grams #foodie #foodstagram #foodphotography #foodphoto #foodnetwork #foodporn #bonappetit #eatingfortheinsta #shellfish #foodilysm
4 weeks ago
View on Instagram |
6/12
Tacos! Margs! Queso! Everything you want in a Mexican meal. 

Gracias @cuchilloyvr we’ll be back. 
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Here’s what we tried:
🍴Peruvian scallop ceviche (highly recommend)
🌮 grilled angus beef tacos 
💃🏻 white bean queso fundido (delicious)
🍹 maragritas (recommend), dirty filthy, el pelonchas
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#chrissyeats #cuchillo #mexicanfood #tacos #queso #ceviche #foodspotting #yvrfood #foodblogger #foodie #foodstagram #buzzfeast #buzzfeedfood #todayfood #f52grams #huffposttaste #vancouver #vancouverfoodie #narcityvancouver #curiocityvancouver #foodilysm
Tacos! Margs! Queso! Everything you want in a Mexican meal. 

Gracias @cuchilloyvr we’ll be back. 
.
Here’s what we tried:
🍴Peruvian scallop ceviche (highly recommend)
🌮 grilled angus beef tacos 
💃🏻 white bean queso fundido (delicious)
🍹 maragritas (recommend), dirty filthy, el pelonchas
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#chrissyeats #cuchillo #mexicanfood #tacos #queso #ceviche #foodspotting #yvrfood #foodblogger #foodie #foodstagram #buzzfeast #buzzfeedfood #todayfood #f52grams #huffposttaste #vancouver #vancouverfoodie #narcityvancouver #curiocityvancouver #foodilysm
Tacos! Margs! Queso! Everything you want in a Mexican meal. 

Gracias @cuchilloyvr we’ll be back. 
.
Here’s what we tried:
🍴Peruvian scallop ceviche (highly recommend)
🌮 grilled angus beef tacos 
💃🏻 white bean queso fundido (delicious)
🍹 maragritas (recommend), dirty filthy, el pelonchas
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#chrissyeats #cuchillo #mexicanfood #tacos #queso #ceviche #foodspotting #yvrfood #foodblogger #foodie #foodstagram #buzzfeast #buzzfeedfood #todayfood #f52grams #huffposttaste #vancouver #vancouverfoodie #narcityvancouver #curiocityvancouver #foodilysm
Tacos! Margs! Queso! Everything you want in a Mexican meal. 

Gracias @cuchilloyvr we’ll be back. 
.
Here’s what we tried:
🍴Peruvian scallop ceviche (highly recommend)
🌮 grilled angus beef tacos 
💃🏻 white bean queso fundido (delicious)
🍹 maragritas (recommend), dirty filthy, el pelonchas
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#chrissyeats #cuchillo #mexicanfood #tacos #queso #ceviche #foodspotting #yvrfood #foodblogger #foodie #foodstagram #buzzfeast #buzzfeedfood #todayfood #f52grams #huffposttaste #vancouver #vancouverfoodie #narcityvancouver #curiocityvancouver #foodilysm
Chrissy S.
chrissymeetsworld
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Tacos! Margs! Queso! Everything you want in a Mexican meal. Gracias @cuchilloyvr we’ll be back. . Here’s what we tried: 🍴Peruvian scallop ceviche (highly recommend) 🌮 grilled angus beef tacos 💃🏻 white bean queso fundido (delicious) 🍹 maragritas (recommend), dirty filthy, el pelonchas . . #chrissyeats #cuchillo #mexicanfood #tacos #queso #ceviche #foodspotting #yvrfood #foodblogger #foodie #foodstagram #buzzfeast #buzzfeedfood #todayfood #f52grams #huffposttaste #vancouver #vancouverfoodie #narcityvancouver #curiocityvancouver #foodilysm
2 months ago
View on Instagram |
7/12
Soufflé pancakes👏🏼 Eggs 👏🏼Benedict 👏🏼 

Breakfast of champions 🥞✌🏼 @fufupancakecafe 
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#chrissyeats #brunch #breakfast #eggsbenedict #eggsbenny #buzzfeast #buzzfeedfood #weekendvibes #todayfood #foodblogger #eatingfortheinsta #nomnomnom #foodspotting #huffposttaste #f52grams #yvreats #yvrfood #pancakes #curiocityvancouver #narcityvancouver #foodilysm
Soufflé pancakes👏🏼 Eggs 👏🏼Benedict 👏🏼 

Breakfast of champions 🥞✌🏼 @fufupancakecafe 
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#chrissyeats #brunch #breakfast #eggsbenedict #eggsbenny #buzzfeast #buzzfeedfood #weekendvibes #todayfood #foodblogger #eatingfortheinsta #nomnomnom #foodspotting #huffposttaste #f52grams #yvreats #yvrfood #pancakes #curiocityvancouver #narcityvancouver #foodilysm
Soufflé pancakes👏🏼 Eggs 👏🏼Benedict 👏🏼 

Breakfast of champions 🥞✌🏼 @fufupancakecafe 
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#chrissyeats #brunch #breakfast #eggsbenedict #eggsbenny #buzzfeast #buzzfeedfood #weekendvibes #todayfood #foodblogger #eatingfortheinsta #nomnomnom #foodspotting #huffposttaste #f52grams #yvreats #yvrfood #pancakes #curiocityvancouver #narcityvancouver #foodilysm
Chrissy S.
chrissymeetsworld
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Soufflé pancakes👏🏼 Eggs 👏🏼Benedict 👏🏼 Breakfast of champions 🥞✌🏼 @fufupancakecafe . . #chrissyeats #brunch #breakfast #eggsbenedict #eggsbenny #buzzfeast #buzzfeedfood #weekendvibes #todayfood #foodblogger #eatingfortheinsta #nomnomnom #foodspotting #huffposttaste #f52grams #yvreats #yvrfood #pancakes #curiocityvancouver #narcityvancouver #foodilysm
2 months ago
View on Instagram |
8/12
I’ve never met an avocado toast I didn’t like 🥑🍞✌🏼
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This recipe is quick, simple and packed with flavour. Recipe is on the blog now👇🏼
 https://chrissymeetsworld.com/avocado-toast-with-poached-eggs/ 
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#chrissycooks #eggs #avocadotoast #avocado #brunch #breakfast #recipes #todayfood #foodspotting #foodblogger #buzzfeedfood #buzzfeast #yummly #healthyfood #eatingwell #instagood #bhgfood #f52grams #huffposttaste #easyrecipes #foodie #foodphotography #foodilysm
I’ve never met an avocado toast I didn’t like 🥑🍞✌🏼
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This recipe is quick, simple and packed with flavour. Recipe is on the blog now👇🏼
 https://chrissymeetsworld.com/avocado-toast-with-poached-eggs/ 
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#chrissycooks #eggs #avocadotoast #avocado #brunch #breakfast #recipes #todayfood #foodspotting #foodblogger #buzzfeedfood #buzzfeast #yummly #healthyfood #eatingwell #instagood #bhgfood #f52grams #huffposttaste #easyrecipes #foodie #foodphotography #foodilysm
Chrissy S.
chrissymeetsworld
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I’ve never met an avocado toast I didn’t like 🥑🍞✌🏼 . This recipe is quick, simple and packed with flavour. Recipe is on the blog now👇🏼 https://chrissymeetsworld.com/avocado-toast-with-poached-eggs/ . . #chrissycooks #eggs #avocadotoast #avocado #brunch #breakfast #recipes #todayfood #foodspotting #foodblogger #buzzfeedfood #buzzfeast #yummly #healthyfood #eatingwell #instagood #bhgfood #f52grams #huffposttaste #easyrecipes #foodie #foodphotography #foodilysm
3 months ago
View on Instagram |
9/12
Pasta alla Norma a la Chrissy✌🏼
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Sautéed eggplant tossed in a rich tomato sauce with lots of ricotta and fresh basil. Simple. Easy. Delicious👏🏼
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Get the recipe on the blog now👇🏼

https://chrissymeetsworld.com/pasta-alla-norma-recipe/
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#chrissycooks #pasta #pastaallanorma #spaghetti #eggplant #aubergine #vegetarianrecipes #vegetarianfood #recipe #foodblog #onmytable #sicilianfood #tomatopasta #foodspotting #buzzfeast #buzzfeedfood #todayfood #bhgfood #cheese #pastamakesmehappy #melanzane #italianfood #yummly #saveurmag #instapasta #instagood #foodilysm
Chrissy S.
chrissymeetsworld
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Pasta alla Norma a la Chrissy✌🏼 . Sautéed eggplant tossed in a rich tomato sauce with lots of ricotta and fresh basil. Simple. Easy. Delicious👏🏼 . Get the recipe on the blog now👇🏼 https://chrissymeetsworld.com/pasta-alla-norma-recipe/ . . #chrissycooks #pasta #pastaallanorma #spaghetti #eggplant #aubergine #vegetarianrecipes #vegetarianfood #recipe #foodblog #onmytable #sicilianfood #tomatopasta #foodspotting #buzzfeast #buzzfeedfood #todayfood #bhgfood #cheese #pastamakesmehappy #melanzane #italianfood #yummly #saveurmag #instapasta #instagood #foodilysm
3 months ago
View on Instagram |
10/12
LET’S MAKE BOXED BROWNIES GREAT AGAIN! 
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Add some crunch, extra chocolate and espresso, and you’ll never believe these brownies came from a box. (Also how fun is this song?! SOUND ON!)
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Full recipe on the blog now👇🏼

https://chrissymeetsworld.com/better-boxed-brownies/
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#chrissycooks #brownies #bettycrocker #sweets #baking #foodblogger #foodblog #easyrecipes #buzzfeast #buzzfeedfood #todayfood #thefeedfeedbaking #bhgfood #f52grams #yummly #eeeeeats #comfortfood #homecooking #viralvideo #foodvideo #foodporn #foodie #foodilysm #foodspotting
Chrissy S.
chrissymeetsworld
•
Follow
LET’S MAKE BOXED BROWNIES GREAT AGAIN! . . Add some crunch, extra chocolate and espresso, and you’ll never believe these brownies came from a box. (Also how fun is this song?! SOUND ON!) . Full recipe on the blog now👇🏼 https://chrissymeetsworld.com/better-boxed-brownies/ . . #chrissycooks #brownies #bettycrocker #sweets #baking #foodblogger #foodblog #easyrecipes #buzzfeast #buzzfeedfood #todayfood #thefeedfeedbaking #bhgfood #f52grams #yummly #eeeeeats #comfortfood #homecooking #viralvideo #foodvideo #foodporn #foodie #foodilysm #foodspotting
3 months ago
View on Instagram |
11/12
Noodles but make them pretty 💁🏻‍♀️
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🥢 Ramen noodles with ponzu sauce, sautéed veggies + pickled radishes. Ponzu is one of those sauces that brightens everything up. Add some veggies and noodles for an easy and delicious meal. 
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Here’s how to make your own ponzu sauce👇🏼
Ingredients: 
- 1-2 lemons
- 1 lime (could also use an orange or grapefruit or all lemons)
- 1 2” piece ginger, peeled and grated
- 1 red chilli, finely diced or 1/4 tsp red pepper flakes
- 1/3 cup rice wine vinegar
- 3 Tbsp soy sauce 
- 1 tsp sugar 

Squeeze the lemons and lime into a bowl (you should have ~1/2 cup juice). Stir in the ginger, chilli, vinegar, soy sauce and sugar. Cover and chill until you’re ready to use it. 
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If you decide try this let me know what you think! Happy cooking✌🏼
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#chrissycooks #stirfry #recipe #ramen #noodles #instafood #foodspotting #foodporn #noodleworship #todayfood #buzzfeast #buzzfeedfood #foodie #foodblogger #saveurmag #huffposttaste #f52grams #bhgfood #yummly #eeeeeats #thefeedfeedvegan #vegetarianrecipes #foodilysm #easyrecipes #foodphotography
Chrissy S.
chrissymeetsworld
•
Follow
Noodles but make them pretty 💁🏻‍♀️ . . 🥢 Ramen noodles with ponzu sauce, sautéed veggies + pickled radishes. Ponzu is one of those sauces that brightens everything up. Add some veggies and noodles for an easy and delicious meal. . Here’s how to make your own ponzu sauce👇🏼 Ingredients: - 1-2 lemons - 1 lime (could also use an orange or grapefruit or all lemons) - 1 2” piece ginger, peeled and grated - 1 red chilli, finely diced or 1/4 tsp red pepper flakes - 1/3 cup rice wine vinegar - 3 Tbsp soy sauce - 1 tsp sugar Squeeze the lemons and lime into a bowl (you should have ~1/2 cup juice). Stir in the ginger, chilli, vinegar, soy sauce and sugar. Cover and chill until you’re ready to use it. . If you decide try this let me know what you think! Happy cooking✌🏼 . . #chrissycooks #stirfry #recipe #ramen #noodles #instafood #foodspotting #foodporn #noodleworship #todayfood #buzzfeast #buzzfeedfood #foodie #foodblogger #saveurmag #huffposttaste #f52grams #bhgfood #yummly #eeeeeats #thefeedfeedvegan #vegetarianrecipes #foodilysm #easyrecipes #foodphotography
4 months ago
View on Instagram |
12/12
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