Chickie Dough

When the owner’s of Chickie Dough dropped me off samples of their product, I was excited. As a lover of all things farmer’s market, I knew who they were but had never tried it. To be honest, I wasn’t sure what to make of the product. Being Lebanese, hummus is a staple in almost every meal, so the idea of a hummus/cookie dough hybrid made me a little anxious. After sampling, I was pleasantly surprised. Here are the eight you need to know about Chickie Dough: 1. You can find them at 10310 83 Avenue, in the Strathcona Farmer’s Market on Saturday’s from 8 am to 3 pm or contact them via their website.

Mikado

Generally speaking, when I go out to eat, I like to go out for things that I can’t easily make at home.  Sushi is one of those things and lately I have had a craving for it.  To satisfy the craving, we decided to go to Mikado downtown (10350 109 Street).   It had been a…

Otto

My dad has been talking about trying Otto, the new Norwood neighborhood restaurant since it opened in December.  Located at 11405-95 Street, next to La Favorite pastry shop, the 50 seat restaurant has a casual and friendly atmosphere.  In fact, we were greeted by the owner when we arrived (former co-owner of Culina Mill Creek),…